Name: No Bake Tofu Sauce
Yield: 1
Ingredients: 2 cups Apple cider; 1/2 cup Balsamic vinegar; 10 ounces Tomato ketchup; 4 ounces Honey mustard; 4 ounces Yellow mustard; 4 ounces Coarse-ground mustard; 4 ounces Honey; 4 ounces Molasses; 4 ounces Cane syrup; 1 bottle Dark beer; 1/2 cup Cold coffee; 1/8 cup Worcestershire sauce; 1/8 cup Soy sauce; 1/8 cup Louisiana hot sauce; 1 teaspoon Ground black pepper; 1 teaspoon Celery salt; 1 habanero Chili -- diced; Remove seeds; 1 pinch Kosher salt; 1 pinch Ground coriander

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No Bake Tofu Sauce

Author: chefs-mate Cooking Method: Grilling, Stewing Cuisine: Global Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 1 Calories: 2087.5

Dietary:

V Vegetarian

Description

This savory sauce combines apple cider, dark beer, and molasses with a blend of mustards and vinegars for a deep, smoky flavor profile. It is simmered briefly to meld the ingredients before cooling, making it a versatile glaze for grilled meats or tofu. The addition of coffee and hot sauce adds depth and a subtle kick.

Directions

Combine all ingredients and Simmer 25 minutes on low heat.
Cool and refrigerate.
Notes: *Recipe from REVENGE OF THE BARBEQUE QUEENS, a culinary mystery by Lou Jane Temple, with Heaven Lee, chef, Heaven Cafe.
Pat Hanneman (Ed)

Nutrition Facts

Servings 1

Amount Per Serving
Calories 2087.5kcal

% Daily Value *
Total Fat 47.5g74%
Saturated Fat 6.6g33%
Cholesterol 0.0mg0%
Sodium 2500.0mg105%
Total Carbohydrate 433.1g145%
Dietary Fiber 29.7g119%
Sugars 310.1g
Protein 33.3g67%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: apple, bake, balsamic, beer, black, cane, celery, chili, cider, coarseground, coffee, cold, coriander, dark, diced, grilling, ground, honey, hot, international

No Bake Tofu Sauce

No Bake Tofu Sauce

Description

Ingredients

Directions

Nutrition Facts

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