Noels

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Servings: 25 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Noels (M_c-Tx recipe image
Noels (M_c-Tx recipe image
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Noels

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 25 Calories: 666.0

Description

This International dessert features sticks) butter 2 c Sifted all-purpose flour, Sugar 1/4 teaspoon Salt, Yolks 2 Egg whites, slightly beaten, Vanilla 1 3/4 c Finely chopped pecans. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C).
  2. Mix dry ingredients together: (2 sticks) butter 2 c Sifted all-purpose flour, Sugar 1/4 ts Salt.
  3. In a separate bowl, combine wet ingredients.
  4. Combine wet and dry ingredients, mixing until just combined.
  5. Transfer mixture to prepared pan.
  6. Bake until golden brown and a toothpick inserted in center comes out clean.
  7. Allow to cool before serving.

Nutrition Facts

Servings 25

Amount Per Serving
Calories 666.0kcal
% Daily Value *
Total Fat 48.6g75%
Saturated Fat 30.6g153%
Cholesterol 129.0mg43%
Sodium 386.5mg17%
Total Carbohydrate 60.8g21%
Dietary Fiber 0.4g2%
Sugars 60.2g
Protein 0.7g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, baking, beaten, butter, chopped, dessert, egg, finely, flour, international, m_ctx, noels, pecans, salt, sifted, slightly, sticks, sugar, teaspoon, title
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