Noodles & Veggies W/Peanut Sauce
Description
This International sauce features Spaghetti noodles, Peanuts, Cloves, Soy sauce or tamari, Distilled white vinegar. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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and julienned Prep Time: 30 minutes Cook spaghetti according to the package directions.
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Rinse the spaghetti with cold water and drain thoroughly.
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Pour into a large mixing bowl.
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Toss with the sesame oil.
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In a blender or food processor,
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combine the peanuts, garlic, soy sauce, vinegar, sugar, cayenne pepper, and water.
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Blend until smooth and set aside.
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Steam the carrots and the snow peas until tender-crisp, about 7 minutes, and set aside.
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Add the peanut sauce, carrots, and snowpeas to the bowl of spaghetti and toss.
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Just before serving, top with the green onions and cucumber.
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Can be served while warm or excellent as a chilled salad!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 557.6kcal
- % Daily Value *
- Total Fat 31.4g49%
- Saturated Fat 5.5g28%
- Cholesterol 0.0mg0%
- Sodium 468.9mg20%
- Total Carbohydrate 55.0g19%
- Dietary Fiber 10.2g41%
- Sugars 13.5g
- Protein 18.1g37%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
amp, blending, carrots, cayenne, chopped, cloves, cucumber, distilled, international, julienned, noodles, oil, onions, peanuts, peeled, pepper, roasted, sauce, seeded, sesame
