This American breakfast features Regular oats — uncooked, Flaked coconut, Sliced almonds, Wheat germ, Sunflower kernels. It delivers smooth, comforting richness. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Nutty Granola
Description
This American breakfast features Regular oats -- uncooked, Flaked coconut, Sliced almonds, Wheat germ, Sunflower kernels. It delivers smooth, comforting richness. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Walnuts, pine nuts -- Almonds 1/4 c Plus 2 tb Honey 1/4 c Vegetable oil 2 1/2 tb Water 2 tb Brown sugar 3/4 ts Vanilla extract 1/4 ts Salt 3/4 c Raisins
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Combine first 5 ingredients in a large bowl.
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Add nuts;
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stir well and
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set aside.
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Combine honey, oil, water, brown sugar, vanilla, and salt;
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pour over oat mixture, and
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stir well.
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Spread mixture evenly in a lightly greased 15- x 10- x 1 -inch jellyroll pan.
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Bake at 350 degrees for 25 minutes or until golden brown, stirring every 5 minutes.
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Cool.
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Stir in raisins.
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Store mixture in an airtight container in a cool, dry place up to 1-1/2 months.
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Serve as a snack or as a cereal with milk
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 1522.8kcal
- % Daily Value *
- Total Fat 98.8g152%
- Saturated Fat 15.7g79%
- Cholesterol 0.0mg0%
- Sodium 15.7mg1%
- Total Carbohydrate 128.1g43%
- Dietary Fiber 28.5g114%
- Sugars 5.4g
- Protein 48.9g98%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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