Nutty Stir-Fry

This Nutty Stir-Fry is a vibrant, weeknight-friendly meal that balances smoky flavors with fresh crunch. Tender strips of smoked chicken or ham mingle with earthy mushrooms and crisp red bell peppers, all tossed in a glossy, umami-rich sauce made from oyster sauce, soy, and sesame oil. The addition of toasted walnuts adds a delightful texture contrast and nutty depth. It comes together in under 20 minutes, making it perfect for busy evenings. Serve over fluffy white or brown rice for a complete, satisfying dinner that feels both comforting and sophisticated.

Cooking Method: Smoking, Stir Frying

Cuisine: Global

Courses: Main Courses

Difficulty: Beginner

Servings: 4

Calories: 1311.7

Description

This Nutty Stir-Fry is a vibrant, weeknight-friendly meal that balances smoky flavors with fresh crunch. Tender strips of smoked chicken or ham mingle with earthy mushrooms and crisp red bell peppers, all tossed in a glossy, umami-rich sauce made from oyster sauce, soy, and sesame oil. The addition of toasted walnuts adds a delightful texture contrast and nutty depth. It comes together in under 20 minutes, making it perfect for busy evenings. Serve over fluffy white or brown rice for a complete, satisfying dinner that feels both comforting and sophisticated.

Ingredients

3/4 cup Low-sodium chicken broth
2 tablespoon Oyster sauce
2 teaspoon Light soy sauce
1 teaspoon Cornstarch
2 teaspoon Light sesame oil
2 cup Sliced mushrooms
7 Ca. Walnuts

Directions

1
In a small bowl, whisk together the chicken broth, oyster sauce, soy sauce, and cornstarch until smooth. Set aside.
2
Heat a large nonstick skillet or wok over high heat for 1 minute. Add the sesame oil, mushrooms, and walnuts; toss constantly with a spatula for about 1 minute until fragrant.
3
Add the diced red bell pepper, chopped scallions, and smoked chicken or ham strips to the skillet. Cook, stirring constantly, for 2 minutes until vegetables are crisp-tender.
4
Pour the broth mixture into the skillet. Cook, stirring continuously, until the sauce thickens and glazes the ingredients, about 10 seconds.
5
Serve immediately over hot cooked rice.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 1311.7kcal

% Daily Value *
Total Fat 122.2g188%
Saturated Fat 12.8g64%
Cholesterol 44.2mg15%
Sodium 203.7mg9%
Total Carbohydrate 29.5g10%
Dietary Fiber 12.9g52%
Sugars 7.0g
Protein 43.4g87%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: stir-fry, walnuts, chicken, ham, mushrooms, bell pepper, scallions, sesame oil, oyster sauce, soy sauce, cornstarch, rice, quick dinner, healthy, protein, vegetables, asian-inspired, weeknight meal, easy, smoked meat

Read it online: https://www.chefs-mate.com/recipe/nutty-stir-fry/