Oat Creme

This Middle-Eastern dessert features Rolled oats, Apple juice, Tahini, optional, Vanilla. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking, Boiling, Stewing

Cuisine: Middle Eastern

Courses: Desserts

Difficulty: Intermediate

Servings: 6

Calories: 376.6

Dietary: Gluten-free, Low-fat, Vegetarian

Description

This Middle-Eastern dessert features Rolled oats, Apple juice, Tahini, optional, Vanilla. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 cup Rolled oats
4 cup Apple juice
1/4 cup Tahini, optional
2 teaspoon Vanilla
2 tablespoon Brandy or dark rum
1 tablespoon Maple syrup, optional

Directions

1
Combine oats, apple juice & tahini in a large pot.
2
Bring to a boil, lower heat & simmer 20 minutes.
3
Remove from heat.
4
Add remaining ingredients & puree till smooth & creamy.
5
Thin with more apple juice if necessary.
6
Pour around baked apples stuffed with chestnuts, see recipe.
7
"Vegetarian Times", December, 1993

Nutrition Facts

Servings 6

Amount Per Serving
Calories 376.6kcal

% Daily Value *
Total Fat 4.4g7%
Saturated Fat 0.7g4%
Cholesterol 0.0mg0%
Sodium 5.8mg1%
Total Carbohydrate 70.1g24%
Dietary Fiber 7.7g31%
Sugars 25.9g
Protein 10.7g22%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: apple, baking, boiling, brandy, creme, dark, dessert, juice, low-fat, maple, middle-eastern, oat, oats, optional, rolled, rum, simmering, stuffing, syrup, tahini

Read it online: https://www.chefs-mate.com/recipe/oat-creme/