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Oatmeal Cake And Frosting

Oatmeal Cake and Frosting recipe image
This International breakfast features Oatmeal 1/2 teaspoon Salt, Eggs 1 c Sugar, Boiling water 1 1/3 c Flour, Cinnamon 6 tablespoon Butter, Shortening 1/3 c Cream or evaporated milk. It delivers smooth, comforting richness, sweet, indulgent flavor. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 1
Calories: 979.7
Dietary: Vegetarian
Description
This International breakfast features Oatmeal 1/2 teaspoon Salt, Eggs 1 c Sugar, Boiling water 1 1/3 c Flour, Cinnamon 6 tablespoon Butter, Shortening 1/3 c Cream or evaporated milk. It delivers smooth, comforting richness, sweet, indulgent flavor. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 cups Oatmeal
  • 1/2 teaspoons Salt
  • 2 whole Eggs
  • 1 cups Sugar
  • 1 1/2 cups Boiling water
  • 1 1/3 cups Flour
  • 1 1/2 teaspoons Cinnamon
  • 6 tablespoons Butter
  • 1/2 cups Shortening
  • 1/3 cups Cream or evaporated milk
  • 1 teaspoons Soda
  • 1 cups Coconut & nuts (optional)
  • 1 3/4 cups Brown sugar
Directions
  1. 1
    Frosting: Mix 3/4 c brown sugar, butter, cream and coconut.
  2. 2
    Spread over cake after baking and broil until bubbling.
  3. 3
    Cake: Mix and set aside oatmeal and boiling water.
  4. 4
    Mix remaining ingredients and add to oatmeal.
  5. 5
    Bake in 9" X 13" pan at 350 degrees for 30 to 35 minutes.
  6. 6
    Mrs James Olfson

Nutrition Facts

Servings 1

Amount Per Serving
Calories 979.7kcal
% Daily Value *
Total Fat 39.7g62%
Saturated Fat 12.6g63%
Cholesterol 186.5mg63%
Sodium 132.7mg6%
Total Carbohydrate 144.6g49%
Dietary Fiber 7.4g30%
Sugars 103.5g
Protein 16.7g34%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, boiling, breakfast, broiling, brown, butter, cake, cinnamon, coconut, cream, eggs, evaporated, flour, frosting, international, milk, nuts, oatmeal, optional, salt
Read it online: https://www.chefs-mate.com/recipe/oatmeal-cake-and-frosting/