Oatmeal Chocolate Candy Cookies

This International breakfast features Granulated sugar, Butter; softened, Eggs, Vanilla, All-purpose flour. It delivers smooth, comforting richness, sweet, indulgent flavor. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Desserts

Difficulty: Beginner

Servings: 3

Calories: 2368.8

Dietary: Vegetarian

Description

This International breakfast features Granulated sugar, Butter; softened, Eggs, Vanilla, All-purpose flour. It delivers smooth, comforting richness, sweet, indulgent flavor. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 cups Granulated sugar
1 cups Butter; softened
2 Eggs
1 tablespoons Vanilla
2 cups All-purpose flour
1 1/2 cups Quick-cooking oats
1 teaspoons Baking soda
1/2 teaspoons Salt
2 cups Candy-coated milk chocolate

Directions

1
-pieces such as M&M's 1 c Salted peanuts;coarse choppd 1. Combine granulated and brown sugars, butter, eggs and vanilla in a large mixing bowl. Beat with an electric mixer at medium speed, scraping the sides of the bowl often, until light and fluffy, about 2 to 3 minutes. 2. Add flour, oats, baking soda and salt. Beat at low speed, scraping sides of bowl often, until well-mixed, about 2 to 3 minutes. By hand, stir in candy and peanuts. Drop dough by scant 1/4-cupfuls 2 inches apart onto greased cookie sheets. 3. Bake in a preheated 350-degree oven until light golden brown, about 14 to 18 minutes. Served at the Chicago 1996 Democratic National Convention
2
Brown sugar; firmly packed

Nutrition Facts

Servings 3

Amount Per Serving
Calories 2368.8kcal

% Daily Value *
Total Fat 93.6g144%
Saturated Fat 53.2g266%
Cholesterol 237.8mg80%
Sodium 2961.4mg124%
Total Carbohydrate 342.9g115%
Dietary Fiber 18.1g73%
Sugars 181.1g
Protein 40.6g82%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, baking, breakfast, butter, candy, candycoated, chocolate, cookies, eggs, flour, granulated, international, milk, oatmeal, oats, quickcooking, salt, soda, softened, sugar

Read it online: https://www.chefs-mate.com/recipe/oatmeal-chocolate-candy-cookies/