Oatmeal Cookies From Cora

This International breakfast features Shortening, Sugar; brown, Eggs, beaten, Raisins. It delivers sweet, indulgent flavor. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking, Boiling

Cuisine: Global

Courses: Desserts

Difficulty: Intermediate

Servings: 1

Calories: 2021.3

Dietary: Vegetarian

Description

This International breakfast features Shortening, Sugar; brown, Eggs, beaten, Raisins. It delivers sweet, indulgent flavor. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2/3 cup Shortening
2 cup Sugar; brown
2 Eggs, beaten
1 cup Raisins
1/4 cup Water; boiling
1 teaspoon Soda, baking
2 cup Flour
2 cup Oatmeal
1/2 cup Nut meats, chopped

Directions

1
Cream shortening.
2
Add sugar and the beaten eggs.
3
Mix well.
4
Mix the soda in boiling water and add to the above.
5
Add flour, oatmeal, raisins and nut meats.
6
Mix well and drop by spoonfuls on cookie sheet.
7
Bake 10 to 12 minutes in moderate oven

Nutrition Facts

Servings 1

Amount Per Serving
Calories 2021.3kcal

% Daily Value *
Total Fat 54.3g84%
Saturated Fat 19.2g96%
Cholesterol 0.0mg0%
Sodium 18.9mg1%
Total Carbohydrate 356.7g119%
Dietary Fiber 30.2g121%
Sugars 165.4g
Protein 40.1g81%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beaten, boiling, breakfast, brown, chopped, cookies, cora, eggs, flour, from, international, meats, nut, oatmeal, raisins, shortening, soda, sugar, title

Read it online: https://www.chefs-mate.com/recipe/oatmeal-cookies-from-cora/