Oatmeal Cookies From Cora

chefs-mate chefs-mate 0 Comments
Servings: 1 Difficulty: Intermediate
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International-style morning-perfect breakfast that brings home-style flavor to your table
Oatmeal Cookies From Cora recipe image
Oatmeal Cookies From Cora recipe image
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Oatmeal Cookies From Cora

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 2021.3

Description

This International breakfast features Shortening, Sugar; brown, Eggs, beaten, Raisins. It delivers sweet, indulgent flavor. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Cream shortening.
  2. Add sugar and the beaten eggs.
  3. Mix well.
  4. Mix the soda in boiling water and add to the above.
  5. Add flour, oatmeal, raisins and nut meats.
  6. Mix well and drop by spoonfuls on cookie sheet.
  7. Bake 10 to 12 minutes in moderate oven

Nutrition Facts

Servings 1

Amount Per Serving
Calories 2021.3kcal
% Daily Value *
Total Fat 54.3g84%
Saturated Fat 19.2g96%
Cholesterol 0.0mg0%
Sodium 18.9mg1%
Total Carbohydrate 356.7g119%
Dietary Fiber 30.2g121%
Sugars 165.4g
Protein 40.1g81%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beaten, boiling, breakfast, brown, chopped, cookies, cora, eggs, flour, from, international, meats, nut, oatmeal, raisins, shortening, soda, sugar, title
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