Oatmeal/Date Cookies
Description
This International breakfast features Butter Flavor Crisco, Firmly packed brown sugar, Egg, Milk, Vanilla. It delivers smooth, comforting richness, sweet, indulgent flavor. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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instant or old fashioned) 1.
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Heat oven to 375F (191&# 194;°C).
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Grease baking sheet with Butter Flavor Crisco.
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Set aside.
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Cream Butter Flavor Crisco, sugar, egg, milk and vanilla in a large bowl at medium speed of electric mixer until well blended.
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Combine flour, cinnamon, nutmeg, baking soda and salt.
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Mix into creamed mixture.
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Stir in fruit and nuts.
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Stir in oats.
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Drop rounded tablespoonfuls of dough 2 inches apart onto baking sheet.
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Bake at 375F (191ðC) for 13 minutes.
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Cool 2 minutes on baking sheet.
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Remove to cooling rack
Nutrition Facts
Servings 30
- Amount Per Serving
- Calories 2023.6kcal
- % Daily Value *
- Total Fat 80.6g124%
- Saturated Fat 28.6g144%
- Cholesterol 143.7mg48%
- Sodium 2804.5mg117%
- Total Carbohydrate 292.6g98%
- Dietary Fiber 29.2g117%
- Sugars 115.7g
- Protein 47.2g95%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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