Include in Print View:

Oatmeal Pie Crust

Oatmeal Pie Crust recipe image
This International breakfast features Flour, Quick rolled oats, Salt, Vegetable oil, Ice water (3 to 4 tablespoon. The flavors come together beautifully. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 6
Calories: 413.1
Dietary: Low-cal, Vegan, Vegetarian
Description
This International breakfast features Flour, Quick rolled oats, Salt, Vegetable oil, Ice water (3 to 4 tablespoon. The flavors come together beautifully. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 3/4 cup Flour
  • 1/2 cup Quick rolled oats
  • 1/2 teaspoon Salt
  • 4 tablespoon Vegetable oil
  • 3 tablespoon Ice water (3 to 4 tablespoon)
Directions
  1. 1
    Combine flour, rolled oats and salt in mixing bowl.
  2. 2
    Slowly drizzle in oil, mixing with a fork until mixture resembles fine crumbs.
  3. 3
    Add ice water slowly until mixture begins to form a ball.
  4. 4
    Pat into 9 inch pie plate.
  5. 5
    Bake according to filling recipe.
  6. 6
    For baked pastry shell: Prick pastry with fork in several places.
  7. 7
    Bake at 400F (204&# 194;°C) 10 min until light golden brown.
  8. 8
    /6 pie crust without filling 1 starch choice, 2 fats & oils choices

Nutrition Facts

Servings 6

Amount Per Serving
Calories 413.1kcal
% Daily Value *
Total Fat 17.5g27%
Saturated Fat 2.7g14%
Cholesterol 0.0mg0%
Sodium 2439.0mg102%
Total Carbohydrate 54.0g18%
Dietary Fiber 4.4g18%
Sugars 0.1g
Protein 9.6g20%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, breakfast, crust, flour, ice, international, low-cal, oatmeal, oats, oil, pie, quick, rolled, salt, tablespoon, title, vegan, vegetable, water
Read it online: https://www.chefs-mate.com/recipe/oatmeal-pie-crust-2/