Okroshka

Servings: 6 Difficulty: Advanced
International-style refreshing and smooth beverage that brings home-style flavor to your table
Okroshka recipe image

Okroshka

Difficulty: Advanced
Servings: 6 Calories: 586.9

Description

This International beverage features Meat, cooked, Cucumber, Eggs, hard-boiled. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. This chilled meat and vegetable soup is a popular Russian dish.
  2. It's served with ice cubes in it.
  3. Since there's no substitute for Russian Kvass, a fermented and slightly alcoholic liquid made from grain, the ingredients in this recipe will have to do.
  4. You may substitute 3 c beef stock and 1 c white wine for the apple cider.
  5. Dice meat.
  6. Peel and dice cucumber and eggs.
  7. Slice green onions.
  8. Combine first 4 ingredients.
  9. Mix together sugar, mustard, sour cream, and cider, and beat well.
  10. Add beef mixture and chill.
  11. Serve sprinkled with dill.
  12. Sylvia's notes: I used apple juice and leftover corned beef, and it was wonderful.
  13. Absolutely addictive.
  14. MM by Sylvia Steiger

Nutrition Facts

Servings 6


Amount Per Serving
Calories 586.9kcal
% Daily Value *
Total Fat 38.5g60%
Saturated Fat 9.8g50%
Cholesterol 53.1mg18%
Sodium 364.3mg16%
Total Carbohydrate 49.6g17%
Dietary Fiber 2.5g10%
Sugars 36.5g
Protein 12.7g26%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: apple, beverage, cider, cooked, cream, cucumber, dijon, eggs, green, hardboiled, international, meat, mustard, okroshka, onions, sour, sugar, title
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