One-Pan Spaghetti

Servings: 6 Difficulty: Intermediate
A quick, easy, and flavorful family dinner cooked entirely in a single skillet
One-Pan Spaghetti recipe image

This One-Pan Spaghetti is the ultimate weeknight lifesaver, delivering hearty, savory comfort food with minimal cleanup. Ground beef simmers with tender spaghetti noodles, aromatic onions, green peppers, and a blend of classic Italian spices like oregano and garlic. The pasta absorbs the rich, meaty sauce as it cooks, resulting in a cohesive dish where every bite is perfectly seasoned. It’s a simple, budget-friendly meal that feels indulgent yet healthy, making it ideal for busy families or casual gatherings. Serve it hot with a sprinkle of Parmesan for a satisfying, home-style dinner that everyone will love.

One-Pan Spaghetti

Difficulty: Intermediate
Servings: 6 Calories: 141.9

Description

This One-Pan Spaghetti is the ultimate weeknight lifesaver, delivering hearty, savory comfort food with minimal cleanup. Ground beef simmers with tender spaghetti noodles, aromatic onions, green peppers, and a blend of classic Italian spices like oregano and garlic. The pasta absorbs the rich, meaty sauce as it cooks, resulting in a cohesive dish where every bite is perfectly seasoned. It&# 226;ÂÂs a simple, budget-friendly meal that feels indulgent yet healthy, making it ideal for busy families or casual gatherings. Serve it hot with a sprinkle of Parmesan for a satisfying, home-style dinner that everyone will love.

Ingredients

Directions

  1. In a large skillet, combine the ground beef, water, spaghetti sauce, onion, green pepper, chili powder, garlic, and oregano.
  2. Bring the mixture to a boil over medium-high heat.
  3. Reduce heat to low, cover, and simmer for 30 minutes, stirring occasionally.
  4. Add the spaghetti to the skillet, ensuring it is submerged in the liquid.
  5. Cover and simmer for another 30 minutes, stirring often to prevent sticking.
  6. Serve hot, topped with grated Parmesan cheese.

Nutrition Facts

Servings 6


Amount Per Serving
Calories 141.9kcal
% Daily Value *
Total Fat 8.5g14%
Saturated Fat 3.4g17%
Cholesterol 44.3mg15%
Sodium 40.9mg2%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 14.8g30%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

For a richer flavor, you can substitute half of the water with beef broth.

If the pasta seems too firm after 30 minutes, add a splash more water and continue simmering for 5-10 minutes until desired tenderness is reached.

Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Reheat on the stove with a tablespoon of water to restore moisture.

Feel free to add other vegetables like diced tomatoes, mushrooms, or spinach for extra nutrition and texture.

Keywords: one-pan, spaghetti, ground beef, easy dinner, italian food, family meal, weeknight recipe, skillet meal, comfort food, budget friendly, simple cooking, meat sauce, pasta dish, quick meals
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