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Onion And Vegetable Marmalade

Onion and Vegetable Marmalade recipe image
This Japanese side-dish features Extra virgin olive oil, Onions, chopped into 1/2. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Advanced
Servings: 4
Calories: 434.9
Dietary: Gluten-free
Description
This Japanese side-dish features Extra virgin olive oil, Onions, chopped into 1/2. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 6 tablespoon Extra virgin olive oil
  • 6 Onions, chopped into 1/2
Directions
  1. 1
    dice 2 md Zucchini,
  2. 2
    cut into 1/2 inch
  3. 3
    Dice 1 md Japanese eggplant,
  4. 4
    cut into 1/2 Inch
  5. 5
    dice 10 Cloves garlic, thinly Sliced 1 Sprig each thyme, lavender, Rosemary, tied together 2 Red bell peppers, seeded and Cored,
  6. 6
    cut into 1/2 inch
  7. 7
    Dice 1 tb Sugar In a large heavy saute pan,
  8. 8
    heat oil over medium
  9. 9
    heat until smoking.
  10. 10
    Add onions and cook until lightly browned, about 8 to 10 minutes.
  11. 11
    Add zucchini, eggplant, herb bundle, bell peppers, and sugar and
  12. 12
    cook until marmalade-like consistency, about 1 hour.
  13. 13
    Remove to cool and store in a crock.
  14. 14
    Serve with socca and fresh dried goat cheese.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 434.9kcal
% Daily Value *
Total Fat 23.7g37%
Saturated Fat 3.3g17%
Cholesterol 0.0mg0%
Sodium 8.2mg1%
Total Carbohydrate 44.5g15%
Dietary Fiber 14.8g60%
Sugars 1.6g
Protein 14.8g30%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chopped, extra, japanese, marmalade, oil, olive, onion, onions, sautéing, side-dish, title, vegan, vegetable, virgin
Read it online: https://www.chefs-mate.com/recipe/onion-and-vegetable-marmalade/