Onion Pepper Recipe

chefs-mate chefs-mate 0 Comments
Servings: 4 servings Difficulty: Beginner
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Italian-style savory and satisfying main that brings home-style flavor to your table
Onion Pepper Recipe recipe image
Onion Pepper Recipe recipe image
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Onion Pepper Recipe

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 servings Calories: 97.2

Description

This Italian main features ZUCCHINI PARMESAN, C. thinly sliced zucchini, Tbsp. water, Teaspoon. salt, Tbsp. grated parmesan cheese. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Freshly ground pepper Put all ingredients except cheese in skillet.
  2. Cover and cook 1 minute.
  3. Uncover and continue cooking and turning with wide spatula until just tender.
  4. About 5 minutes.
  5. Sprinkle with cheese.

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 97.2kcal
% Daily Value *
Total Fat 6.1g10%
Saturated Fat 2.6g13%
Cholesterol 6.6mg3%
Sodium 3430.4mg143%
Total Carbohydrate 6.9g3%
Dietary Fiber 1.9g8%
Sugars 4.1g
Protein 4.7g10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cheese, chopped, grated, italian, main, margarine, onion, parmesan, pepper, recipe, salt, sliced, tbsp, teaspoon, thinly, title, vegetarian, water, zucchini
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