Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 550.0kcal
- % Daily Value *
- Total Fat 5.1g8%
- Saturated Fat 1.7g9%
- Cholesterol 95.0mg32%
- Sodium 9845.5mg411%
- Total Carbohydrate 106.5g36%
- Dietary Fiber 10.2g41%
- Sugars 16.2g
- Protein 20.2g41%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.