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This Cajun soup features Butter, Med. onions, sliced thin, Pareve bouillon, Salt. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Onion Soup, La Fitte
Description
This Cajun soup features Butter, Med. onions, sliced thin, Pareve bouillon, Salt. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Toast rounds 1/4 c Grated Swiss or Meunster ch.
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Melt butter in lge.
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saucepan.
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Add onions and cook, stirring frequently, until golden brown.
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Add wine and cook additional 5 min.
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Add bouillon, salt cayenne and black pepper and bring to a boil.
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Cover and simmer for 15 min.
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Pour into 6 soup bowls and place toast round in each.
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Sprinkle with grated cheese and serve
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 156.0kcal
- % Daily Value *
- Total Fat 9.2g15%
- Saturated Fat 5.7g29%
- Cholesterol 24.2mg9%
- Sodium 2516.1mg105%
- Total Carbohydrate 12.6g5%
- Dietary Fiber 2.2g9%
- Sugars 5.4g
- Protein 1.6g4%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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