Oops! “There It Is” Chocolate Cake

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Servings: 12 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Oops! "There It Is" Chocolate Cake (5 PTS recipe image
Oops! "There It Is" Chocolate Cake (5 PTS recipe image
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Oops! “There It Is” Chocolate Cake

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 12 Calories: 949.7

Description

This International dessert features All-purpose flour, Unsweetened cocoa, Baking powder, Baking soda, Cinnamon. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C). Grease and flour cake pan.
  2. In a large bowl, whisk together: all-purpose flour, unsweetened cocoa, baking powder, baking soda.
  3. In another bowl, cream together: canola oil, vanilla, fat-free sour cream.
  4. Gradually add dry ingredients to wet ingredients, mixing until just combined.
  5. Fold in: chocolate chips.
  6. Pour batter into prepared pan.
  7. Bake until a toothpick inserted in center comes out clean.
  8. Cool in pan for 10 minutes, then turn out onto wire rack to cool completely.

Nutrition Facts

Servings 12

Amount Per Serving
Calories 949.7kcal
% Daily Value *
Total Fat 33.6g52%
Saturated Fat 13.7g69%
Cholesterol 34.5mg12%
Sodium 2165.9mg91%
Total Carbohydrate 154.9g52%
Dietary Fiber 10.6g43%
Sugars 93.5g
Protein 18.6g38%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, baking, blending, brown, cake, canola, chips, chocolate, cinnamon, cocoa, cream, dessert, fatfree, flour, international, oil, oops, packed, powder, pts
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