Opal’S Apple Butter
Description
This International sauce features Apple sauce, Sugar, Apple cider vinegar, Cinnamon (Red Hots) candies. It delivers sweet, indulgent flavor, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Mix ingredients and bring to a boil.
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Cook for 20 minutes, stirring constantly.
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Wash jars; heat jars in oven.
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Fill with apple butter and seal.
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Comments from Opal Huddleston: It congeals if you cook it long enough, and you can just slice it.
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Because this pple butter gets hot and there is 20 minutes of continuous stirring time, I recommend wearing gloves when making this recipe.
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I have a thick pair of men's socks, with the toes
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cut out, which I put on my arms for extra protection because this apple butter does a lot of poppingNOTES : Recipe originally from Opal Huddleston of Crossville, as published in the Crossville Chronicle, 08-16-2000
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 1876.3kcal
- % Daily Value *
- Total Fat 1.5g3%
- Saturated Fat 0.1g1%
- Cholesterol 0.0mg0%
- Sodium 13.6mg1%
- Total Carbohydrate 494.1g165%
- Dietary Fiber 32.8g132%
- Sugars 442.5g
- Protein 3.0g6%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
apple, apples, baking, boiling, butter, candies, cider, cinnamon, hots, international, opals, red, sauce, sugar, title, vegan, vinegar