Orange Almond Biscotti

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Servings: 48 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
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Orange Almond Biscotti recipe image
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Orange Almond Biscotti

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 48 Calories: 669.0

Description

This International dessert features Flour; unbleached, all purp 1 Egg yolk, large, Sugar 1 teaspoon Vanilla, Baking soda 1 tablespoon Orange zest; freshly grated. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C).
  2. Mix dry ingredients together: Flour; unbleached, Sugar 1 ts Vanilla, Baking soda 1 tb Orange zest; freshly grated, -Salt 1 1/2 c Almonds.
  3. In a separate bowl, combine wet ingredients.
  4. Combine wet and dry ingredients, mixing until just combined.
  5. Transfer mixture to prepared pan.
  6. Bake until golden brown and a toothpick inserted in center comes out clean.
  7. Allow to cool before serving.

Nutrition Facts

Servings 48

Amount Per Serving
Calories 669.0kcal
% Daily Value *
Total Fat 1.2g2%
Saturated Fat 0.2g1%
Cholesterol 0.0mg0%
Sodium 1221.8mg51%
Total Carbohydrate 151.2g51%
Dietary Fiber 3.2g13%
Sugars 60.4g
Protein 12.0g24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: almond, almonds, baking, biscotti, blending, chopped, coarse, dessert, egg, eggs, flour, freshly, grated, international, large, lightly, orange, purp, salt, soda
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