Orange Baked Pears

chefs-mate chefs-mate 0 Comments
Servings: 6 Difficulty: Intermediate
Jump To Recipe Print Recipe
International-style sweet and satisfying dessert that brings home-style flavor to your table
Orange Baked Pears recipe image
Orange Baked Pears recipe image
Print Recipe

Orange Baked Pears

Author: chefs-mate Cooking Method: , , Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 145.8

Description

This International dessert features Pear, Lemon juice, Cornstarch, Sugar, oz) frozen orange juice. It delivers sweet, indulgent flavor, bright, zesty notes. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. concentrate Halve and core pears.
  2. Place, cut-side up, in baking dish.
  3. Sprinkle with lemon juice.
  4. In small saucepan, mix together cornstarch and 1 juice can of water.
  5. Heat to boiling, reduce heat and simmer, stirring constantly, until thickened and clear.
  6. Pour over pears.
  7. Bake in 350F (177&# 194;°C) oven for 30 minutes or until pears are tender, basting occasionally with sauce

Nutrition Facts

Servings 6

Amount Per Serving
Calories 145.8kcal
% Daily Value *
Total Fat 0.2g1%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 1.9mg1%
Total Carbohydrate 37.2g13%
Dietary Fiber 3.3g14%
Sugars 25.5g
Protein 0.9g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 6oz, baked, baking, boiling, cornstarch, dessert, frozen, international, juice, lemon, orange, pear, pears, simmering, sugar, title, vegan
Recipe Card powered by WP Delicious