Orange Barbecued Turkey

Servings: 1 Difficulty: Beginner
American-style sweet and satisfying dessert that brings home-style flavor to your table
Orange Barbecued Turkey recipe image

This American dessert features Turkey breast steaks — abt 2 teaspoon Worcestershire sauce, Teaspoon Dry mustard, Orange juice 1/2 teaspoon Ground pepper, Orange peel — grated 1/8 teaspoon Garlic powder, Cooking oil Or 1 garlic clove. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Orange Barbecued Turkey

Difficulty: Beginner
Servings: 1 Calories: 422.1

Description

This American dessert features Turkey breast steaks -- abt 2 teaspoon Worcestershire sauce, Teaspoon Dry mustard, Orange juice 1/2 teaspoon Ground pepper, Orange peel -- grated 1/8 teaspoon Garlic powder, Cooking oil Or 1 garlic clove. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Place turkey in a shallow glass baking dish.
  2. Combine all remaining ingredients and pour over turkey.
  3. Cover and refrigerate, turning occasionally, 4-6 hours or overnight.
  4. Grill or broil steaks until done, about 3-5 minutes per side.
  5. Do not overcook.

Nutrition Facts

Servings 1


Amount Per Serving
Calories 422.1kcal
% Daily Value *
Total Fat 14.6g23%
Saturated Fat 2.4g12%
Cholesterol 69.0mg23%
Sodium 1227.3mg52%
Total Carbohydrate 27.6g10%
Dietary Fiber 4.8g20%
Sugars 6.5g
Protein 41.3g83%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: abt, american, barbecued, breast, broiling, chicken, clove, cooking, dessert, dry, garlic, grated, grilling, ground, juice, minced, mustard, oil, orange, peel
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