Orange Flan

Servings: 4 Difficulty: Advanced
International-style sweet and satisfying dessert that brings home-style flavor to your table
Orange Flan recipe image

Orange Flan

Difficulty: Advanced
Servings: 4 Calories: 116.1

Description

This International dessert features Sugar, Water. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. : Juice of half a lemon : Custard: 1 c freshly squeezed orange : juice 5 whole eggs 2 egg yolks 1/2 c sugar 2 TB heavy
  2. cream 1 ts vanilla
  3. Preheat the oven to 350.
  4. Begin by making the caramel.
  5. Combine the sugar, water and lemon juice in a heavy bottomed saucepan and
  6. cook until the mixture is thick, bubbly and amber colored.
  7. This mixture will be very hot, don't touch.
  8. Pour the caramel into an 8-inch cake pan, swirling it around so it covers the entire bottom of the pan.
  9. Set aside.
  10. Prepare the custard.
  11. Whisk the orange juice, eggs, egg yolks, sugar, cream, and vanilla together until smooth.
  12. Pour the custard mixture over the caramel.
  13. Set inside of a larger pan, and
  14. pour enough hot water in the larger pan to reach halfway up the sides of the custard pan.
  15. Bake until the custard is firm, about 30 minutes.
  16. Allow to cool to room temperature, and refrigerate until needed.
  17. Using a knife, loosen the edges of the custard from the sides of the pan.
  18. Invert a plate on top of the pan and quickly flip it over.
  19. The caramel from the bottom of the pan forms its own sauce for this dish

Nutrition Facts

Servings 4


Amount Per Serving
Calories 116.1kcal
% Daily Value *
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 0.3mg1%
Total Carbohydrate 30.0g10%
Dietary Fiber 0.0g0%
Sugars 30.0g
Protein 0.0g0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, dessert, flan, international, orange, sugar, title, vegan, water, homemade
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