Orange Gelatin Dessert

This Chinese dessert features Mandarin Oranges; drained, Orange Jello, Water; boiling, Vanilla ice cream; softened. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Boiling

Cuisine: Chinese

Courses: Desserts

Difficulty: Intermediate

Servings: 8

Calories: 555.5

Dietary: Gluten-free

Description

This Chinese dessert features Mandarin Oranges; drained, Orange Jello, Water; boiling, Vanilla ice cream; softened. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 can Mandarin Oranges; drained
1 lg Orange Jello
1 1/3 cup Water; boiling
2 pint Vanilla ice cream; softened

Directions

1
Dissolve gelatin in boiling water.
2
Add ice cream by spoonfuls, stir until melted.
3
You can either
4
layer oranges and mixture in 6-cup bowl or
5
mix in 9x13" and put oranges on top.
6
Refrigerate until set

Nutrition Facts

Servings 8

Amount Per Serving
Calories 555.5kcal

% Daily Value *
Total Fat 26.5g41%
Saturated Fat 16.8g85%
Cholesterol 93.6mg32%
Sodium 192.0mg8%
Total Carbohydrate 72.6g25%
Dietary Fiber 4.7g19%
Sugars 61.6g
Protein 9.5g19%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, chinese, cream, dessert, drained, gelatin, ice, jello, mandarin, orange, oranges, softened, title, vanilla, vegetarian, water

Read it online: https://www.chefs-mate.com/recipe/orange-gelatin-dessert/