Orange Gelatin Dessert

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Servings: 8 Difficulty: Intermediate
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Chinese-style sweet and satisfying dessert that brings home-style flavor to your table
Orange Gelatin Dessert recipe image
Orange Gelatin Dessert recipe image
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Orange Gelatin Dessert

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 8 Calories: 555.5

Description

This Chinese dessert features Mandarin Oranges; drained, Orange Jello, Water; boiling, Vanilla ice cream; softened. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Dissolve gelatin in boiling water.
  2. Add ice cream by spoonfuls, stir until melted.
  3. You can either
  4. layer oranges and mixture in 6-cup bowl or
  5. mix in 9x13" and put oranges on top.
  6. Refrigerate until set

Nutrition Facts

Servings 8

Amount Per Serving
Calories 555.5kcal
% Daily Value *
Total Fat 26.5g41%
Saturated Fat 16.8g85%
Cholesterol 93.6mg32%
Sodium 192.0mg8%
Total Carbohydrate 72.6g25%
Dietary Fiber 4.7g19%
Sugars 61.6g
Protein 9.5g19%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, chinese, cream, dessert, drained, gelatin, ice, jello, mandarin, orange, oranges, softened, title, vanilla, vegetarian, water
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