Orange Honey Mustard

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Servings: 48 Difficulty: Intermediate
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International-style classic sauce that brings home-style flavor to your table
Orange Honey Mustard recipe image
Orange Honey Mustard recipe image
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Orange Honey Mustard

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 48 Calories: 194.7

Description

This International sauce features Flour, all-purpose 1/2 c Water, Sugar 1/2 c Honey, Mustard powder 2 c Cider vinegar, Turmeric. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Combine flour, sugar, mustard powder and turmeric in small bowl.
  2. Stir in water.
  3. Let stand for 2 hours.
  4. Combine mustard mixture, honey and vinegar in top of double boiler.
  5. Cook, whisking often, over boiling water until mixture just begins to thicken, about 3 minutes.
  6. Cook 2 minutes longer, whisking constantly, until slightly thickened.
  7. Stir grated orange rind into just-cooked mustard mixture (Mixture will
  8. thicken completely on standing.) turn into clean storage jar.
  9. Cover and refrigerate at least overnight or forup to 1 month

Nutrition Facts

Servings 48

Amount Per Serving
Calories 194.7kcal
% Daily Value *
Total Fat 1.3g2%
Saturated Fat 0.2g1%
Cholesterol 0.0mg0%
Sodium 124.9mg6%
Total Carbohydrate 42.0g15%
Dietary Fiber 1.8g8%
Sugars 15.6g
Protein 4.5g9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, cider, flour,allpurpose, grated, honey, international, large, mustard, orange, powder, rind, sauce, sugar, title, turmeric,ground, vegan, vinegar, water
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