Orange Hot And Sweet Mustard

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Servings: 1 Difficulty: Intermediate
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International-style refreshing and smooth beverage that brings home-style flavor to your table
Orange Hot and Sweet Mustard recipe image
Orange Hot and Sweet Mustard recipe image
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Orange Hot And Sweet Mustard

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 237.5

Description

This International beverage features Dry mustard ; (3 1/4 oz ca 1 teaspoon Zest ; grated lemon, Orange juice 1/2 c Honey, Emon juice 1/2 teaspoon Cinnamon, Zest; grated orange 2 tablespoon Vegetable oil. It delivers sweet, indulgent flavor, bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Place mustard in double boiler but not over heat.
  2. Ad juices a lttle at a>> time, stirring after each addition to keep mustard from lumping.
  3. Add zests.
  4. Heat covered over simmering water for 15 minutes, scrapping sides occasionally.
  5. Stir in honey, cinnamon and oil.
  6. Transfer to jars and refrigerate.
  7. Check consistency after 1 day.
  8. Thin with a little water if needed.
  9. Well keep well for up to 1 month

Nutrition Facts

Servings 1

Amount Per Serving
Calories 237.5kcal
% Daily Value *
Total Fat 8.8g14%
Saturated Fat 1.4g7%
Cholesterol 0.0mg0%
Sodium 1113.9mg47%
Total Carbohydrate 38.3g13%
Dietary Fiber 4.8g20%
Sugars 14.4g
Protein 12.4g25%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beverage, boiling, cinnamon, dry, emon, grated, honey, hot, international, juice, lemon, mustard, oil, orange, simmering, sweet, tablespoon, teaspoon, title, vegan
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