Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 265.4kcal
- % Daily Value *
- Total Fat 17.8g28%
- Saturated Fat 5.3g27%
- Cholesterol 53.4mg18%
- Sodium 206.2mg9%
- Total Carbohydrate 5.2g2%
- Dietary Fiber 0.8g4%
- Sugars 1.2g
- Protein 18.5g37%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.