Oreo Mint

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Servings: 4 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Oreo Mint recipe image
Oreo Mint recipe image
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Oreo Mint

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 2768.2

Description

This International dessert features Oreo Cookies; coarsely chopped, Eggs, Sugar, Heavy Or Whipping Cream, Milk. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Place the cookies in a bowl, cover, and refrigerate.
  2. Whisk the eggs in a mixing bowl until light and fluffy, 1 to 2 minutes.
  3. Whisk in the sugar, a little at a time, and continue to
  4. whisk until completedly blended, about 1 minute more.
  5. Pour in the cream and milk, whisking to blend.
  6. Add the peppermint extract and blend in well.
  7. Transfer the mixture to an ice cream maker and freeze, following the manufacturer's instructions.
  8. After the ice
  9. cream stiffens (about 2 minutes before it is done)
  10. add the chopped cookies and continue freezing until the ice
  11. cream is ready.
  12. Let stand to ripen and harden

Nutrition Facts

Servings 4

Amount Per Serving
Calories 2768.2kcal
% Daily Value *
Total Fat 197.2g304%
Saturated Fat 113.9g570%
Cholesterol 1278.8mg427%
Sodium 391.8mg17%
Total Carbohydrate 207.5g70%
Dietary Fiber 0.0g0%
Sugars 206.3g
Protein 44.2g89%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, chopped, coarsely, cookies, cream, dessert, eggs, extract, heavy, international, milk, mint, oreo, peppermint, sugar, title, vegetarian, whipping
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