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Oriental Brown Rice Salad

Oriental Brown Rice Salad recipe image
This International salad features Cold cooked brown rice, Peanut oil, Salt, Pepper, Sugar. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Beginner
Servings: 6
Calories: 519.3
Dietary: Gluten-free, Vegan, Vegetarian
Description
This International salad features Cold cooked brown rice, Peanut oil, Salt, Pepper, Sugar. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 4 cups Cold cooked brown rice
  • 1/4 cups Peanut oil
  • 1 teaspoons Salt
  • 1/2 teaspoons Pepper
  • 1 teaspoons Sugar
  • 1 teaspoons Roasted sesame oil
  • 1 md Carrot; peeled and diced
  • 1/2 cups Frozen corn kernals
  • 1/4 cups Rice vinegar
  • 1 Celery Stalk; diced
  • 1/2 Red Bell pepper; diced
  • 3 Green Onions; chopped
Directions
  1. 1
    Place the rice in a large mixing bowl. In a small mixing bowl, combine the peanut oil, salt, pepper, sugar, and sesame oil. Stir until the sugar dissolves, then pour over the rice, toss, and set aside. Steam the carrot, snow peas, and corn in or over a small amount of boiling water for 1 minute. Rinse the vegetables in cold water. Drain and stir the vegetables into the rice. Add the remaining ingredients and toss to mix well. Refrigerate for 1 to 2 hours and serve cold
  2. 2
    Chopped snow peas
  3. 3
    Chopped fresh parsley

Nutrition Facts

Servings 6

Amount Per Serving
Calories 519.3kcal
% Daily Value *
Total Fat 19.2g30%
Saturated Fat 3.5g18%
Cholesterol 0.0mg0%
Sodium 4935.3mg206%
Total Carbohydrate 77.9g26%
Dietary Fiber 9.6g39%
Sugars 10.1g
Protein 10.3g21%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bell, boiling, brown, carrot, chopped, cold, cooked, corn, diced, frozen, international, kernals, oil, onions, oriental, peanut, peeled, pepper, rice, roasted
Read it online: https://www.chefs-mate.com/recipe/oriental-brown-rice-salad/