This Italian main features Fish Fillets or Steaks, Italian Salad Dressing, Lemon juice, Cajun’s. It delivers bright, zesty notes. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Orleans Grilled Fish
Description
This Italian main features Fish Fillets or Steaks, Italian Salad Dressing, Lemon juice, Cajun's. It delivers bright, zesty notes. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Choice black season Place fish in shallow baking dish.
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Combine remaining ingredients and pour over fish (turn to coat both sides).
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Remove fish and reserve marinade for basting during grilling.
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Place fish on a lightly oiled grill.
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cook over hot coals approximately 4 to 5 minuts, baste, turn and repeat until fish flakes easily.
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Serve immed.
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of: Gary & Margie Hartford, Eugene, OR (1:152/19) 10/93 From Cajun's Choice recipes
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 324.6kcal
- % Daily Value *
- Total Fat 21.2g33%
- Saturated Fat 7.6g38%
- Cholesterol 82.0mg28%
- Sodium 126.5mg6%
- Total Carbohydrate 2.7g1%
- Dietary Fiber 0.1g1%
- Sugars 2.2g
- Protein 29.2g59%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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