Ounces Recipe
Description
This International main features Ounces ground pork, Salt, Dried parsley, Rubbed sage, Ground black pepper. It delivers hearty, protein-packed satisfaction, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Heat oil or butter in a skillet over medium-high heat.
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Add ounces ground pork and cook until golden brown and cooked through.
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Remove from skillet and set aside.
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Add ground black pepper, crushed red pepper and cook until tender.
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Return protein to skillet.
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Season to taste and serve immediately.
Nutrition Facts
Servings 1 serving
- Amount Per Serving
- Calories 971.1kcal
- % Daily Value *
- Total Fat 56.1g87%
- Saturated Fat 20.0g100%
- Cholesterol 320.0mg107%
- Sodium 5123.3mg214%
- Total Carbohydrate 0.7g1%
- Dietary Fiber 0.4g2%
- Sugars 0.0g
- Protein 108.1g217%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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