Oyster Fritters Cajun-Style
Description
This Cajun main features Shucked oysters w/liquid, Eggs, beaten, Baking powder, Oregano flakes. It delivers smooth, comforting richness, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Melt the butter in pan at approx.
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degrees F.
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Saute the oysters in the melted butter for 2-3 minutes.
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Remove from the pan & quarter.
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Mix all other ingredients in bowl, including the oyster liquid.
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Control the thickness of the fritter batter by the amount of oyster liquid that you add.
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Mix in the oysters.
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Drop a tablespoon full of the batter into the pre-heated oil and fry until golden brown
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 1993.2kcal
- % Daily Value *
- Total Fat 95.4g147%
- Saturated Fat 28.8g144%
- Cholesterol 1281.7mg428%
- Sodium 9995.3mg417%
- Total Carbohydrate 148.2g50%
- Dietary Fiber 3.9g16%
- Sugars 8.8g
- Protein 142.1g285%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
allpurpose, baking, beaten, best, black, butter, cajun, cajunstyle, corn, eggs, flakes, flour, fritters, frying, half, main, milk, oil, oregano, oyster
