Paris Pastry Cheesecake

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Servings: 1 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Paris Pastry Cheesecake recipe image

This International dessert features Sour cream, Cream cheese, Sugar, Egg, ” graham cracker crust. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Paris Pastry Cheesecake recipe image
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Paris Pastry Cheesecake

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 1026.1

Description

This International dessert features Sour cream, Cream cheese, Sugar, Egg, " graham cracker crust. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Place sour cream; cream cheese, sugar and egg in food processor or blender and blend until smooth.
  2. Turn into graham cracker crust and bake at 350 degrees 15 minutes.
  3. Chill several hours, or overnight.
  4. Garnish fruit slices and whipped cream

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1026.1kcal
% Daily Value *
Total Fat 89.3g138%
Saturated Fat 54.4g272%
Cholesterol 301.2mg101%
Sodium 763.4mg32%
Total Carbohydrate 38.9g13%
Dietary Fiber 0.0g0%
Sugars 37.2g
Protein 18.4g37%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, cheese, cheesecake, cracker, cream, crust, dessert, egg, graham, international, paris, pastry, sour, strawberries, sugar, sweetened, title, vegetarian, whipped
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