Parmesan Potato Stlcks

This Italian bread features Russet potatoes 1/2 teaspoon Salt, Butter -- melted 1/8 teaspoon Garlic powder, Bread crumbs -- fine dry 1/8 teaspoon Black pepper, Parmesan cheese -- grated. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Italian

Courses: Baked Goods

Difficulty: Intermediate

Servings: 1

Calories: 631.7

Dietary: Vegetarian

Description

This Italian bread features Russet potatoes 1/2 teaspoon Salt, Butter -- melted 1/8 teaspoon Garlic powder, Bread crumbs -- fine dry 1/8 teaspoon Black pepper, Parmesan cheese -- grated. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 lbs Russet potatoes
1/2 teaspoons Salt
1/2 cups Butter -- melted
1/8 teaspoons Garlic powder
1/2 cups Bread crumbs -- fine dry
1/8 teaspoons Black pepper
1/2 cups Parmesan cheese -- grated

Directions

1
Scrub and peel potatoes: cut lengthwise into quarters.
2
Cut each quarter into 3 strips.
3
Roll in melted butter, then roll in combined remaining ingredients.
4
Place potato sticks in a single layer on a cookie sheet.
5
Drizzle melted butter over potatoes.
6
Bake at 400 deg.
7
for 30-35 minutes or until potatoes are tender

Nutrition Facts

Servings 1

Amount Per Serving
Calories 631.7kcal

% Daily Value *
Total Fat 34.3g53%
Saturated Fat 20.9g105%
Cholesterol 90.9mg31%
Sodium 856.3mg36%
Total Carbohydrate 62.6g21%
Dietary Fiber 7.1g29%
Sugars 2.3g
Protein 18.9g38%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, black, bread, butter, cheese, crumbs, dry, fine, garlic, grated, italian, melted, parmesan, pepper, potato, potatoes, powder, russet, salt, stlcks

Read it online: https://www.chefs-mate.com/recipe/parmesan-potato-stlcks/