Party Pleaser Meatballs

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Servings: 12 Difficulty: Intermediate
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Indian-style light and flavorful appetizer that brings home-style flavor to your table
Party Pleaser Meatballs recipe image
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Party Pleaser Meatballs

Author: chefs-mate Cooking Method: , , Cuisine: Courses:
Difficulty: Intermediate
Servings: 12 Calories: 156.7

Description

This Indian appetizer features Recipe Of Basic Meatballs; *, Coconut; Flaked, Currant Or Grape Jelly, Chutney Or Chutney Sauce; **, Dry Red Wine OR Orange Juice. It delivers smooth, comforting richness. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. See Recipe 12.
  2. Use a chopped chutney or chutney sauce.
  3. ~~Prepare the basic meatballs except ~- add coconut before mixing the ingredients.
  4. Shape the mixture into 3/4-inch meatballs and bake at 400 degrees F (204&# 194;°C).
  5. for about 15 minutes.
  6. Drain off the excess fat.
  7. In a large skillet, heat the remaining ingredients to boiling.
  8. Add the meatballs,
  9. cover and
  10. simmer , stirring occasionally, until the sauce thickens and meatballs are glazed, about 20 minutes.
  11. Serve with wooden or plastic picks

Nutrition Facts

Servings 12

Amount Per Serving
Calories 156.7kcal
% Daily Value *
Total Fat 10.2g16%
Saturated Fat 8.1g41%
Cholesterol 0.0mg0%
Sodium 33.7mg2%
Total Carbohydrate 17.1g6%
Dietary Fiber 2.0g8%
Sugars 13.7g
Protein 1.3g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: appetizer, baking, basic, boiling, chutney, coconut, currant, dry, flaked, grape, indian, jelly, juice, meatballs, mustard, orange, party, pleaser, pork, recipe
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