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This Southern bread features Flour, Baking powder, Salt, Shortening, Sweet milk [this is a southern term for milk; and it means regular milk and not buttermilk]. It delivers smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Pass The Biscuits, Pappy!” Biscuits
Description
This Southern bread features Flour, Baking powder, Salt, Shortening, Sweet milk [this is a southern term for milk; and it means regular milk and not buttermilk]. It delivers smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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history of Gov.
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Miriam A.
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Ferguson, the first woman governor of Texas Austin, TX : Eakin Press Rub the shortening into this,
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add the milk,
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mix lightly but well.
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Do not knead.
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Roll out 1 to 2 inches thick, cut into biscuits and bake in a quick oven [450] about 10 minutes
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 528.4kcal
- % Daily Value *
- Total Fat 9.2g15%
- Saturated Fat 3.1g16%
- Cholesterol 1.2mg1%
- Sodium 5263.4mg220%
- Total Carbohydrate 95.8g32%
- Dietary Fiber 3.2g13%
- Sugars 4.3g
- Protein 14.2g29%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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