Passover Beet Preserves

Servings: 1 Difficulty: Intermediate
International-style hearty and homemade bread that brings home-style flavor to your table
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This International bread features Fresh beets OR, Shoestring beets (12 oz., Sugar, Blanched, shredded almonds. It delivers sweet, indulgent flavor, bright, zesty notes. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Passover Beet Preserves recipe image
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Passover Beet Preserves

Difficulty: Intermediate
Servings: 1 Calories: 1277.9

Description

This International bread features Fresh beets OR, Shoestring beets (12 oz., Sugar, Blanched, shredded almonds. It delivers sweet, indulgent flavor, bright, zesty notes. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Boil, peel and grate fresh beets on large grater, or use shoestring beets.
  2. Bring sugar and honey to a rolling boil; add beets, lemon juice and rind.
  3. Cook 30 min.
  4. Add ginger and cook until thick, about 30 min.
  5. longer.
  6. Add almonds, cook for 5 min.
  7. stirring often

Nutrition Facts

Servings 1


Amount Per Serving
Calories 1277.9kcal
% Daily Value *
Total Fat 51.0g79%
Saturated Fat 3.7g19%
Cholesterol 0.0mg0%
Sodium 390.9mg17%
Total Carbohydrate 196.9g66%
Dietary Fiber 28.2g113%
Sugars 163.2g
Protein 30.1g61%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: almonds, beet, beets, blanched,shredded, boiling, bread, fresh, ginger, honey, international, kosher, lemons, less, passover, preserves, shoestring, sugar, taste, title, vegan
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