This Italian main features Campbell’s NEW Cream of. It delivers smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Pasta Primavera (Campbells)
Description
This Italian main features Campbell's NEW Cream of. It delivers smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Chicken & Broccoli Soup 1/2 c Milk 1/4 c Grated Parmesan cheese 1/8 ts Garlic powder 1/8 ts Pepper 2 c Broccoli flowerets 1 lg Carrot,
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cut into matchstick- -thin strips 3 c Cooked spaghetti (about 6 -oz dry) 1.
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In 4 quart saucepan, combine soup, milk, cheese, garlic powder and pepper; add broccoli and carrot.
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Heat to boiling, stirring occasionally.
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Cover; cook over low heat 5 minutes or until vegetables are tender, stirring occasionally.
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Add spaghetti.
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Heat through, stirring occasionally
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 340.0kcal
- % Daily Value *
- Total Fat 36.0g56%
- Saturated Fat 22.0g111%
- Cholesterol 110.0mg37%
- Sodium 9.0mg1%
- Total Carbohydrate 2.5g1%
- Dietary Fiber 0.0g0%
- Sugars 2.5g
- Protein 2.1g5%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
boiling, campbells, cream, italian, main, pasta, primavera, title, vegetarian, homemade
