Pasta Salad With Artichoke Hearts & Sprouts

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Servings: 4 Difficulty: Beginner
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Italian-style savory and satisfying main that brings home-style flavor to your table
Pasta Salad With Artichoke Hearts & Sprouts recipe image
Pasta Salad With Artichoke Hearts & Sprouts recipe image
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Pasta Salad With Artichoke Hearts & Sprouts

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 240.7

Description

This Italian main features Elbow macaroni, Alfalfa sprouts, Green bell pepper, chopped, Carrot. It delivers a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Salt & pepper Cook pasta till al dente. Rinse with cool water. Drain & put in mixing bowl. Chop artichokes into bite-sized pieces. Add to pasta. Add sprouts & then the rest of the ingredients. Mix well & allow to stand for 2 hours at room temperature or in the fridge
  2. Marinated artichoke hearts
  3. Sliced black olives

Nutrition Facts

Servings 4

Amount Per Serving
Calories 240.7kcal
% Daily Value *
Total Fat 1.7g3%
Saturated Fat 0.2g1%
Cholesterol 0.0mg0%
Sodium 98.4mg5%
Total Carbohydrate 51.3g18%
Dietary Fiber 11.4g46%
Sugars 5.3g
Protein 10.5g21%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: alfalfa, amp, artichoke, basil, bell, carrot, chopped, coarsely, elbow, grated, green, hearts, italian, macaroni, main, pasta, pepper, red, salad, savoury
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