Pasta Sauce
Description
This Italian main features G Parmesan, grated, Mins of cooking time. Drain.. It delivers rich, cheesy flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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*OVWWLK&# 195;ÂH[SLHMWHYZSL` water for 10 mins, or according to packet instructions. Add the MYVaLU]LNL[HISLTP_MVY[OLSHZ[ Add the onion, peppers, herb blend, garlic granules and salt. Cook for 5 mins, until softened. and cannellini beans. Reduce the heat and simmer for 10 mins, stirring occasionally. Add a little water if the sauce is too thick. and toss into the sauce. Top with freshly ground black pepper, Parmesan and parsley, to serve
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Cook the pasta in boiling
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Heat the oil in a non-stick pan.
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Add the passata, tomato purée
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Add the pasta and vegetables,
Nutrition Facts
Servings 4 servings
- Amount Per Serving
- Calories 719.8kcal
- % Daily Value *
- Total Fat 59.2g92%
- Saturated Fat 12.4g62%
- Cholesterol 22.0mg8%
- Sodium 387.0mg17%
- Total Carbohydrate 32.3g11%
- Dietary Fiber 2.2g9%
- Sugars 0.8g
- Protein 15.0g30%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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