Pasta Taco

Servings: 4 servings Difficulty: Beginner
Italian-style savory and satisfying main that brings home-style flavor to your table
Pasta Taco recipe image

Pasta Taco

Difficulty: Beginner
Servings: 4 servings Calories: 440.4

Description

This Italian main features Cups elbow macaroni, Package. taco sauce mix, Powder milk, Dried vegetable mix, Cups water. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. salt & cayenne pepper to taste Place the cheese in a separate plastic bag and all the other dry items in a larger plastic bag. In a large pot place the dry mixture and water. Mix well and bring to boil. Cover and simmer until macaroni is done. Add the Parmesan before serving or as a topping. Troop 928 Trail Recipes
  2. grated Parmesan cheese

Nutrition Facts

Servings 4 servings


Amount Per Serving
Calories 440.4kcal
% Daily Value *
Total Fat 25.2g39%
Saturated Fat 7.9g40%
Cholesterol 26.7mg9%
Sodium 570.5mg24%
Total Carbohydrate 38.2g13%
Dietary Fiber 2.6g11%
Sugars 2.2g
Protein 17.2g35%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, cups, dried, elbow, italian, macaroni, main, milk, package, pasta, powder, sauce, simmering, taco, title, vegetable, vegetarian, water
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