Pasta With Sun Dried Tomatoes And Pine Nuts
Description
This Italian main features Fresh pasta, Olive oil, Clove, Chicken broth, Italian herb. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Parmesan cheese, grated Saute garlic in olive oil.
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Add herbs, chicken broth and sun dried tomatoes (snipped into 1/8" slices with scissors).
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Cover and simmer 10 minutes.
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Toss with cooked pasta and top with pine nuts.
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Serve with Parmesan cheese to taste.
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Adapted by Linda Shogren from Popiel pasta machine recipe booklet
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 325.6kcal
- % Daily Value *
- Total Fat 8.9g14%
- Saturated Fat 1.8g9%
- Cholesterol 16.9mg6%
- Sodium 67.6mg3%
- Total Carbohydrate 45.6g16%
- Dietary Fiber 3.5g15%
- Sugars 2.8g
- Protein 14.7g30%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
broth, chicken, clove, dried, fresh, herb, italian, low-fat, main, nuts, oil, olive, pasta, pieces, pine, sautéing, simmering, sun, title, tomato