Peach Clafoutis

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Servings: 4 Difficulty: Beginner
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International-style classic side-dish that brings home-style flavor to your table
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Peach Clafoutis

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 535.9

Description

This International side-dish features Flour, Sugar, Salt, Unsalted butter, cut. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Prepare all ingredients as needed.
  2. Heat oil or butter in a skillet over medium heat.
  3. Season with Salt, unsalted butter.
  4. Serve hot or at room temperature.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 535.9kcal
% Daily Value *
Total Fat 21.1g33%
Saturated Fat 12.9g65%
Cholesterol 53.8mg18%
Sodium 1221.1mg51%
Total Carbohydrate 75.9g26%
Dietary Fiber 2.4g10%
Sugars 7.8g
Protein 9.2g19%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, butter, clafoutis, cut, flour, international, peach, peaches, salt, sautéing, side-dish, sugar, title, unsalted, vegetarian
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