This International dessert features Peaches, Fresh Lemon Juice, Confectioners’ Sugar. It delivers sweet, indulgent flavor, bright, zesty notes. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Peach Ice
Description
This International dessert features Peaches, Fresh Lemon Juice, Confectioners' Sugar. It delivers sweet, indulgent flavor, bright, zesty notes. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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At least 5 hours before serving, peel and pit 4 of the peaches.
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Cut the fruit into 1-inch pieces and freeze immediately, in a single layer on a cookie sheet.
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Refrigerate the remaining unpeeled peach.
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A few minutes before serving,
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place the frozen fruit pieces in a food processor or blender and pulse about 8 times then process continuously, scraping down the sides of the work bowl, until the fruit is finely chopped.
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Peel and pit the refrigerated peach and cut into chunks.
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Add this and the lemon juice and confectioners' sugar to the work bowl and process until the mixture is smooth and creamy, scraping the sides when necessary.
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Taste for sweetness and add more sugar if necessary.
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Serve immediately.
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Cut the frozen mixture into 1-inch chunks and process until smooth
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 107.2kcal
- % Daily Value *
- Total Fat 0.4g1%
- Saturated Fat 0.1g1%
- Cholesterol 0.0mg0%
- Sodium 1.4mg1%
- Total Carbohydrate 27.6g10%
- Dietary Fiber 1.9g8%
- Sugars 25.5g
- Protein 1.1g3%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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