Peanut Butter & Banana Bread

Servings: 15 Difficulty: Beginner
International-style hearty and homemade bread that brings home-style flavor to your table
Peanut Butter & Banana Bread recipe image

Peanut Butter & Banana Bread

Difficulty: Beginner
Servings: 15 Calories: 1205.5

Description

This International bread features Yeast, Better for Bread flour, Wheat flour, Gluten, Salt. The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. -sliced directly into -the inner pan 1 1/3 c Peanut butter, creamy or chu 1 3/4 Egg 1 3/4 c Very warm water Add all ingredients into the pan in the order listed. Select white bread anpush "Start." Childhood's favorite sandwich auto-baked into a funtastic bread - for a special treat, spread toasted slices with a mixture of 1 part chocolate sauce to 2 parts peanut butter. Shared
  2. Brown sugar; packed

Nutrition Facts

Servings 15


Amount Per Serving
Calories 1205.5kcal
% Daily Value *
Total Fat 4.0g7%
Saturated Fat 0.5g3%
Cholesterol 0.0mg0%
Sodium 8548.9mg357%
Total Carbohydrate 256.5g86%
Dietary Fiber 11.7g47%
Sugars 14.3g
Protein 41.9g84%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: amp, baking, banana, banana6, bananas, better, bread, butter, flour, gluten, international, ozpeeled, peanut, peanuts, salt, title, vegan, wheat, yeast
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