Peanut Butter Bread

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Servings: 10 Difficulty: Intermediate
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International-style hearty and homemade bread that brings home-style flavor to your table
Peanut Butter Bread recipe image
Peanut Butter Bread recipe image
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Peanut Butter Bread

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 10 Calories: 240.9

Description

This International bread features C Flour, Peanut butter 2 teaspoon Baking powder, Honey 1/2 teaspoon Baking soda, Milk 1/2 teaspoon Salt. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. In a large mixer bowl, beat the egg.
  2. Mix in peanut butter, honey and milk.
  3. In a medium bowl mix flour, baking powder and soda and salt.
  4. Add flour mix to milk mixture and mix until all ingredients are moistened.
  5. When dough is smooth and elastic, spoon into a greased loaf pan.
  6. Bake at 350 deg f (177&# 194;°C) for 45 minutes.
  7. Spread with cream cheese raisin spread or cottage cheese and apple butter

Nutrition Facts

Servings 10

Amount Per Serving
Calories 240.9kcal
% Daily Value *
Total Fat 15.4g24%
Saturated Fat 3.3g17%
Cholesterol 0.9mg1%
Sodium 138.2mg6%
Total Carbohydrate 20.5g7%
Dietary Fiber 1.8g8%
Sugars 17.2g
Protein 9.0g18%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bread, butter, flour, honey, international, milk, peanut, peanuts, powder, salt, soda, teaspoon, title, vegetarian
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