Peanut Butter Cake With Peanut Butter Frosting

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Servings: 8 servings Difficulty: Intermediate
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Rich, moist layers of peanut butter cake topped with creamy, sweet frosting for a nostalgic treat.
Peanut Butter Cake With Peanut Butter Frostin recipe image
Peanut Butter Cake With Peanut Butter Frostin recipe image
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Peanut Butter Cake With Peanut Butter Frosting

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 8 servings Calories: 350
Dietary:
V Vegan

Description

This classic Peanut Butter Cake is a comforting dessert that brings the warmth of homemade baking to your table. Made with a moist, tender crumb infused with rich peanut butter flavor, each bite is a delightful balance of sweet and nutty notes. The cake is crowned with a luscious, smooth peanut butter frosting that adds an extra layer of indulgence. Perfect for family gatherings, weekend treats, or satisfying a sudden craving, this recipe is simple to prepare with pantry staples.

Ingredients

Directions

  1. Preheat oven to 350°F (175°C).
  2. Grease and flour two 9-inch round cake pans.
  3. In a large bowl, whisk together flour, sugar, baking powder, and salt.
  4. Add shortening (or oil), eggs, peanut butter, and milk to the dry ingredients.
  5. Beat mixture on medium speed until smooth and well combined.
  6. Divide batter evenly between the prepared cake pans.
  7. Bake for 25 to 30 minutes, or until a toothpick inserted into the center comes out clean.
  8. Allow cakes to cool in pans for 10 minutes, then remove to wire racks to cool completely.
  9. For frosting, beat softened butter and peanut butter together until creamy.
  10. Gradually add powdered sugar and vanilla extract, mixing on low speed.
  11. Add milk or water one tablespoon at a time until frosting is spreadable.
  12. Spread frosting between cake layers and over the top and sides of the cake.

Nutrition Facts

Servings 8 servings

Amount Per Serving
Calories 350kcal
% Daily Value *
Total Fat 18g28%
Saturated Fat 6g30%
Cholesterol 60mg20%
Sodium 350mg15%
Total Carbohydrate 45g15%
Dietary Fiber 2g8%
Sugars 30g
Protein 8g16%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: peanut butter cake, peanut butter frosting, homemade cake, dessert recipe, baking, nutty dessert, layer cake, comfort food, easy cake, weekend baking, classic dessert, moist cake, sweet treat, party food, craving buster, pantry staples, nut allergy warning
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