Peanut Butter Chocolate Chip Muffins

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Servings: 12 Difficulty: Intermediate
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International-style hearty and homemade bread that brings home-style flavor to your table
Peanut Butter Chocolate Chip Muffins recipe image
Peanut Butter Chocolate Chip Muffins recipe image
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Peanut Butter Chocolate Chip Muffins

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 12 Calories: 1601.5

Description

This International bread features Peanut butter, chunky or smo, Butter; melted, Sugar, Eggs. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. bowl, combine peanut butter and melted butter; stir until well blended.
  2. Mix in sugar, eggs, and vanilla.
  3. Combine flour with baking powder and baking soda.
  4. Add to peanut butter mixture along with milk and chocolate chips.
  5. Stir just until combined.
  6. Spoon batter into 12 paper-lined 2 1/2- to 3-inch muffin tins.
  7. Bake 20 to 25 mins, or until muffins spring back when lightly touched in center.
  8. Serve warm or at room temperature

Nutrition Facts

Servings 12

Amount Per Serving
Calories 1601.5kcal
% Daily Value *
Total Fat 67.5g104%
Saturated Fat 30.0g150%
Cholesterol 123.5mg42%
Sodium 552.5mg24%
Total Carbohydrate 213.9g72%
Dietary Fiber 12.3g50%
Sugars 131.7g
Protein 30.8g62%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, bread, butter, chip, chips, chocolate, chunky, eggs, extract, flour, international, melted, milk, muffins, peanut, peanuts, powder, semisweet, smo
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